A simple, comforting shrimp pasta dish ready in under 15 minutes, featuring buttery, garlicky shrimp and tender pasta strands perfect for busy weeknights.
If the sauce is too thick, add more reserved pasta water to loosen it. Avoid overcooking shrimp to prevent rubbery texture. For dairy-free, substitute butter with olive oil and vegan butter. Optional additions include white wine, cherry tomatoes, or fresh basil for variation.
Keywords: shrimp pasta, garlic butter shrimp, quick dinner, easy pasta recipe, weeknight dinner, seafood pasta