Easy Slow-Roasted Cherry Tomato Sauce (Freezer-Friendly)
My neighbor, a retired schoolteacher named Carmen, watched me hauling a gigantic box of cherry tomatoes from the farmer’s market. She didn’t say anything at … Read more
My neighbor, a retired schoolteacher named Carmen, watched me hauling a gigantic box of cherry tomatoes from the farmer’s market. She didn’t say anything at … Read more
It was 10:47 PM on a random Wednesday, and I had a ridiculous, almost primal craving for something hot, cheesy, and loaded with buffalo sauce. … Read more
Someone asked me last week why I always seem to have a zucchini hiding in my crisper drawer. The honest answer? I buy them with … Read more
My friend Jen asked why I couldn’t just use store-bought pudding cups instead of making pudding from scratch for a Fourth of July dessert. I … Read more
There used to be a tiny bakery tucked inside a converted gas station on Route 9 that made the most incredible zucchini cookies. When they … Read more
I wasn’t trying to reinvent lunch, you know. It was a Tuesday, and I’d stopped by my sister-in-law’s place to drop off a book she’d … Read more
I was standing in my kitchen last Tuesday, staring at a bunch of bananas that had gone way past the point of no return. You … Read more
The church potluck was in six hours and I’d completely forgotten. I was new to town, new to the whole “keto lifestyle” thing, and definitely … Read more
My roommate asked why I couldn’t just scramble eggs, wrap them in a tortilla, and throw them in the freezer. I started to explain why … Read more
It was 11:17 PM on a rainy Tuesday, and I had a serious banana bread craving. I didn’t have the energy for a mixer, let … Read more